R U OK? presents 'Conversation Bites'

hello • 20 November 2017

R U OK? and Taste of Melbourne partner up for charity restaurant

In an Australian first, R U OK? and Taste of Melbourne in partnership with Electrolux are joining forces with celebrity chefs to launch Conversation Bites, a charity restaurant initiative to raise funds for suicide prevention and to encourage meaningful conversations from 30 November – 3 December in Yarra Park.


Celebrity chefs including Dan Hunter, Raymond Capaldi, Sam Pinzone and Geoff Lindsay, will combine their passion for food and suicide prevention to create a delicious ‘Conversation Bites’ menu and design a limited-edition dish for the R U OK? restaurant to share with loved ones.


A percentage of the proceeds from the restaurant will fund additional R U OK? campaigns and resources to generate more life-changing conversations.


R U OK? CEO Brendan Maher said: “Whether you’re a foodie or not, tough times can sometimes wear us down. That’s why R U OK? has teamed up with Taste of Australia, to get people together over food. Because a problem shared is a problem halved, and a great place to start is by asking, “are you ok?”


“Eight people per day take their own lives in Australia. So, how do we reduce that number? We need people to taco ‘bout it – not just on R U OK? Day, but 365 days a year.


“We are really proud to launch this first charity restaurant at Taste of Melbourne, and hope to replicate the idea across the country.”


Conversation Bites pop up restaurant and menu will be available exclusively at Taste of Melbourne, with four dishes being created by the line-up of chefs.


For more information on how to get the conversation started, visit ruok.org.au.


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After ten years of teamwork, partnerships, growth, and countless conversations, I will be stepping down as CEO from 1 December 2025. It has been an extraordinary privilege to contribute to the growth of this movement and to witness meaningful change before my eyes. Gavin Larkin founded R U OK? because he believed conversation has the power to change lives. One seemingly simple question, when asked with genuine intent and care, can start a meaningful and sometimes complex conversation. And that’s what Gavin wanted. For people to look beyond responses of “I’m fine” or “All good” and ask, “Are you really OK?”. The notion of going deeper with conversations, of asking a second time, of trusting our guts and moving past our hesitation - is being grasped and moving beyond one day to any day. Whilst saying “G’day how are you?” will always be a greeting - we can do more. When Gavin lost his father to suicide he wanted to try and protect other families from the pain his endured. He wanted to get people talking and having real chats about how they’re feeling with their mates, their family and their colleagues. In locker rooms, lunch rooms, and lounge rooms across the nation. But he approached it from a different angle. Gavin wanted all of us to have the confidence to support the people we care about who might be struggling with life. To make conversations a natural part of our behaviour, to openly show our signals of support. So as R U OK? generations continue to evolve, my chapter is coming to a close. How fortunate I am to have been part of the story. From hesitant glances during presentations in 2015 to queues of people waiting for a conversation in 2025. From yellow wigs in the office, to welcoming yellow-swathed Ambassadors to share their lived experience. From yellow coffee cups in a café, to yellow cars driving into communities nationwide. And yes, there’s been a few cupcakes along the way. Social change is happening, and we are all a part of it. No one organisation can prevent suicide, no one individual can save everyone - but the power of many can make a difference.
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